Tin Roof Bistro Offers Special 4-Course Menu for Valentine's Day
Feb 12, 2016 11:05AM ● By Liz Spear
Tin Roof Bistro in Manhattan Beach is offering a splendid four-course Valentine's Day menu.
The popular Tin Roof Bistro in Manhattan Beach is featuring a special four-course meal for Valentine's Day on Sunday, Feb. 14. All ladies will receive a rose.
Diners will begin the meal ($47.50 per person) with what the restaurant has dubbed a “first kiss,” aka "amuse bouche"--a special taste sensation from the kitchen and then select from the following:
Diners will begin the meal ($47.50 per person) with what the restaurant has dubbed a “first kiss,” aka "amuse bouche"--a special taste sensation from the kitchen and then select from the following:
For starters (choose one)
- Spicy Tuna Spring Roll--ahi grade tuna, cucumber, carrot, cilantro, wasabi ginger sauce
- Oysters on the Half Shell (3)--market selection
- Roasted Tomato Bisque with parmesan cream
- Pear Salad--port wine poached pear, scarborough farm greens, dolce latte gorgonzola, candied walnuts
- Fearless Caesar--romaine, croutons, shaved parmesan
- Mini-Manhattan Beach Cobb--grapes, walnuts, bacon, blue cheese, avocado, crispy shallots
- Pizzette Fig & Pig--nueske’s bacon, figs, garlic, mozzarella, balsamic reduction, thyme, blue cheese
- Mini-Foldover--basil pesto, goat cheese & mozzarella flatbread topped with arugula, olive, sundried
Main courses (choose one)
- Fish ‘n’ Chips--wild lingcod, battered & crisp, napa cabbage slaw, shoestring fries, tartar
- Crispy Skin Scottish Salmon--kabocha squash puree, edamame, white miso sauce, tempura
- Striped Seabass--bacon, turnip & potato mash, weiser farm rainbow carrots, beurre blanc sauce
- Homemade Thin-Noodle Lasagna--homemade handkerchief pasta, spinach, eggplant, marinara, mozzarella (marinara or sausage)
- Woodfire Roasted Chicken--half mary’s free-range chicken, creamy mushroom farro, roasted
- Lamb Bolognese--homemade ribbon noodles, spinach, shaved parmesan, 12-hour sauce
- Short Ribs--wine braised beef ribs, mascarpone-whipped polenta, broccolini
- Grilled Flat Iron Steak--flat iron steak, fingerling potato hash, blue cheese crumbles, bacon,
Desserts/cheese (choose one)
- Bittersweet Chocolate Mousse--whipped cream, pecan brittle
- Blueberry Ginger Pie--oatmeal cookie crust, vanilla ice cream
- Pumpkin Cheesecake--candied pumpkin seeds
- Cheese Plate--apricot goat cheese, crostini, honey
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